Fresh Ginger Vietnam

General information

Ginger is an indispensable food spice in many dishes as well as a medicine used in traditional medicine.

In Vietnam, ginger was grown from the second century BC. Currently, trees are grown throughout the country with year-round crops

Fresh ginger Specification

Characteristics clean, shiny color, no pests, unspoiled
Size 50g, 100g, 150g, 200g and 250g
Washunwash (harvest, sun-dried, then remove dust)
Storage Temperature12 – 13oC

Packing & Delivery

  • Inner packing: Bulk, PE bag/mesh bag/cnt
  • Outer packing: 10-20kgs/bag/cnt
    or customize

Load capacity: For 40’fr

  • About 23 MT for 10kg cnt with an inner PE bag
  • About 26 MT for 10-20 kg mesh bag
    POL: Ho chi minh port, Viet Nam

In addition, we provide the following processed products such as dried ginger, ginger powder, ginger essential oil

Related ginger products

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